Tijuana’s Avenida Revolución is packed with food spots, but Ichi Chopstix stands out as a cozy, no-frills Japanese eatery that keeps things simple and delicious. It’s not flashy or trying to be the next viral ramen shop—it’s just solid, well-executed Japanese comfort food at great prices.
I went in expecting the usual sushi and ramen options, but the menu had some real gems. I ordered the katsu chicken curry, and it was exactly what I hoped for—crispy, golden-fried chicken, perfectly cooked rice, and a curry sauce that was rich, flavorful, and just the right amount of spicy. It’s the kind of dish that doesn’t need fancy plating or gimmicks—it’s just good food that hits the spot.
While eating, I met Alexandra and Sarah, two fellow food lovers who were deep into their ramen bowls. Alexandra had the tonkotsu ramen, with that creamy, pork-based broth that takes hours to perfect. Sarah was loving the spicy miso ramen, which she said had just enough heat without overpowering the flavors. They told me they’d been to Japan before, and even they were impressed with how authentic the flavors at Ichi Chopstix were.
The place itself is small but welcoming, with a casual, laid-back vibe. No pressure, no long waits—just good food served fast. The prices are also surprisingly reasonable, especially considering the quality. If you’re in Tijuana and craving Japanese food beyond sushi, this is a great spot to check out. Simple, satisfying, and worth every bite.
